Soups and Appetizers
New England Clam Chowder Bowl $10.99 • Cup $9.49
Baked Four Onion $11.99
Our own four onion recipe!
Extra-large seasoned crouton and melted Gruyère cheese.
Nachos $14.99 Really Big $19.99
Crispy tortilla chips smothered with tomato, olives, green onion, Jalapeno pepper, Jack and cheddar cheese.
Lobster Asparagus Quesadilla $21.99
Lobster, asparagus, tomato, scallion, Jack and Cheddar, grilled on an Asiago crusted tortilla.
Chicken Quesadilla $14.99
Diced chicken, tomato, scallion, refried beans, Jack and cheddar cheese.
Warm Salted Pretzel Sticks $11.99
Served with mustard sauce and "Ballpark" cheddar cheese sauce.
Mulligans Poutine $13.99
A pile of our French fries topped with bacon, cheese curds, scallions
and brown beef gravy.
Sausage Pasty Roll: Two Sausage $14.99 • One Sausage $10.99
Classic English Chipolata Pork Sausage baked in puff pastry,
served with gravy and whole-grain mustard dipping sauce.
Idaho Skins $13.99
Your choice of bacon or broccoli smothered with melted Jack
and cheddar cheese.
Fried Calamari $15.99
Served with marinara sauce.
Crispy Chicken Fingers $17.99
Served with our zesty honey-mustard sauce.
Onion Rings $10.99
Basket of extra-large beer battered rings.
Pepperoni Flat Bread $14.99
Baked with garlic herbed mashed potato and Gruyère cheese.
Shrimp and Spinach Flat Bread $15.99
Baked with garlic, herbs, shrimp, spinach and Gruyère cheese.
Margaret's Flat Bread $14.99
Baked with garlic, herb, cherry tomato basil and Gruyère cheese​.
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Wings
Original Crispy Coated or Classic Natural prepared one of three ways…
Traditional Hot and Spicy Buffalo Garlic Parmesan
Sweet and Tangy Asian
6 wings – $15.99 10 Wings – $19.99 16 wings – $29.99
All wings served with celery and appropriate dipping sauces.
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Extraordinary Sandwiches
Served with french fries and a pickle spear.
Reuben M. Nixon $18.99
Our version of a classic Reuben grilled on rye.
French Dip $18.99
Chilled, sliced roast beef on a crusty French roll with au jus for dipping.
Sally's Bird $18.49
Your choice of turkey breast or roast beef on triple-decker toasted rye with lettuce, tomato, bacon and mayo.
The Cubano $18.49
Sliced ham and slow-roasted pork served with pickles, Swiss cheese and whole-grain mustard sauce on a grilled, pressed French roll.
Erin's Asiago-Out $18.49
Tomato, spinach, sautéed onions and cheddar cheese grilled on Asiago crusted farmer's bread.
Fried Cod Sandwich $21.99
Beer battered, deep fried and served on a bulky roll with lettuce, tomato
and tartar sauce.
Figgy Bacon Bleu Chicken Sandwich $ 18.99
Deep fried battered chicken thigh served on a brioche roll with chili-fig sauce, bleu cheese dressing, applewood smoked bacon, lettuce and tomato.
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Burgers
Burgers are half pound and served with lettuce, tomato, rench fries and a pickle spear. Add $1.00 for each additional burger topping.
​Really Great Burger $19.99
Topped with you choice of cheese: American, Swiss, Cheddar,
Gruyère or Bleu.
Bacon Bleu Burger $20.99
Applewood smoked bacon and bleu cheese.
Works Burger $21.99
Sautéed onions and mushrooms, bacon,
cheddar cheese and Thousand Island dressing.
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Specialties
All our steaks are no less than USDA Prime and hand-cut daily.
Top Sirloin
Steak lover's favorite – thick, juicy and flavorful.
Hand-cut and prepared one of three ways:
The Natural $28.99
Lightly seasoned and grilled.
Garlic Peppercorn Encrusted $29.99
Grilled with cracked black peppercorn and garlic crust.
Zola Sirloin $29.99
Grilled and topped with our gorgonzola compound butter.
Steak Frites Poutine $29.99
Grilled top sirloin, sliced and served over french fries with a merlot gravy –
for a real flavor punch, add crumbled bleu cheese.
Premium Steaks
Ribeye Steak
Twelve ounce boneless cut from the rib, the ribeye steak is richly marbled
and full of flavor. Check for daily pricing.
BBQ Babyback Ribs: Half Rack $25.99 • Small Rack $17.99
Smoked and slow-roasted, smothered in BBQ sauce and
served with cole slaw, baked beans and cornbread.
Keith Richard's Bangers and Mash
Hungry Plate $19.99 • Small Plate $15.99
Inspired by Keith Richard's recipe for his love of Bangers...Traditional Irish sausage grilled and served with sautéed onions, mashed potatoes and gravy.
Mulligans' Cottage Pie $19.99
Ground sirloin simmered in its own sauce with Guinness Stout,
onions, carrots, celery, peas and corn, served under a mashed potato
and cheddar crust.
Best Ever Fish and Chips: Hungry Plate $27.99 • Small Plate $21.99
Fresh deep fried, beer battered cod served with coleslaw,
thick cut fries and tartar sauce
Down East Lobster Roll $35.99
Hot buttery lobster served in a grilled New England hot dog roll with coleslaw, and french fries.
Roast Atlantic Cod $27.99
Prepared New England style with seasoned bread crumbs,
butter and white wine, choice of starch.
Faroe Island Salmon $27.99
Chef's choice preparation – check with your server.
Spanakopita $19.99
Spinach and Feta cheese baked inside phyllo pastry,
served with side Greek salad.
Chicken and Mushroom Crèpes
Three Crèpes $19.99 • Two Crèpes $16.99
Filled with our creamy chicken mushroom Bechamel with tarragon and
herbed crema, served with a raspberry-champagne vinaigrette tossed salad.
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Pantry
Caesar Salad $17.99
Crisp romaine lettuce tossed in our special Caesar dressing, served with seasoned croutons and anchovies.
With Grilled Chicken $19.99 With Grilled Shrimp $20.99
Garden Salad: Large $13.99 • Small $10.99
Grilled Chicken, asparagus, egg, bacon, Bleu cheese, tomato and cucumber over greens with your choice of dressing.
Crisphead Wedge $17.99
Chilled Iceberg wedge, house bleu cheese dressing, applewood smoked bacon and boiled egg.
Cobb Salad $19.99
Grilled Chicken, asparagus, egg, bacon, Bleu cheese, tomato and cucumber over greens with your choice of dressing.
Seafood Salad $19.99
Shrimp, calamari and scallops tossed with red onion, celery and cherry tomatoes in our own seasoned vinaigrette, served over mixed greens
Chilled Sesame Ahi Tuna $21.99
Sesame crusted ahi tuna seared rare, sliced and served over greens with out creamy Wasabi dressing and seaweed salad.
Chilled Smoked Salmon and Smoked Trout Plate $22.99
A combo of smoked Atlantic salmon and smoked rainbow trout
with our herb and horseradish sauce, red onion and capers.
Taco Salad $17.99
Ground taco beef served over greens in a deep-fried red pepper taco bowl with Pico de Gallo, roasted corn salad, avocado, black olives, Jalapenos, sour cream and Jack and Cheddar cheeses.
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​Kid Stuff
Well-behaved children are always welcome at Mulligans,
The following selections are available for children 10 years or younger:
Buzz Lightyear Burger $13.29
Gorilla Cheese $9.99 Chicken Little Fingers $13.29
American grilled cheese on white Crispy breaded chicken fingers
Carey's Choice $8.79 Pasta Marinara $10.99
Kraft Mac & Cheese Linguine and marinara sauce
Deputy Dawg $9.59
Served on a classic New England style hot dog roll
Kids meals are served with french fries, except pasta!
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Desserts
Brownie à la mode $10.29
Couple of scoops of Wilcox Dairy vanilla ice cream served with a heated fudge brownie, hot fudge and whipped cream.
Cheesecake $9.59
Extra dense and creamy New York style. With strawberry topping add 60¢.
A Tall Peanut Butter Explosion $9.79
Layers of chocolate cake and peanut butter mousse with chunks of brownie and peanut butter chups.
Lemon Italian Cream Cake $9.79
Cream cake filled with lemon cream, topped with vanilla cake crumbs and sweet caramel sauce.
White Chocolate Bread Pudding $9.29
Our own special recipe served with butter toffee sauce.
​Deborah's Pies $8.29
Locally prepared in the old fashioned way and served by the slice. Priced daily. Check with your server for today's flavor. For à la mode, add $1.00.
​Wilcox Dairy Ice Cream $7.89
Choice of vanilla, chocolate or sometimes seasonal flavors.
Check out our Daily Specials!