Rolled inside out with sesame seeds or handrolls (priced accordingly)
Crabstick, avocado & cucumber
Spicy Tuna Roll…16
Ahi Tuna with spicy mayo & scallions
Salmon Avocado Roll…16
Pacific King Salmon & avocado
Cucumber, avocado and asparagus
Two large shrimp with avocado, rolled maki style,
finished with unagi sauce
Lightly tempura battered soft-shell crab with avocado
rolled inside out, topped with Tobiko
Crab Rangoon Roll…20
Tasmanian Sweet Crab and cream cheese rolled maki style then tempura battered and fried with hot and sweet sauce.
Sashimi (add seaweed $3)
3 pieces of fish
Hawaiian Ahi Tuna 12
Pacific King Salmon 12
Fish of the Day 12
Hamachi (yellowtail) 12
Steamed Shrimp 10
Tasmanian Sweet Crab 12
Tobiko (flying fish roe) 10
Nigiri (add seaweed $3)
2 pieces of fish over rice
Hawaiian Ahi Tuna 10
Pacific King Salmon 10
Fish of the Day 10
Hamachi (yellowtail) 10
Steamed Shrimp 8
Tasmanian Sweet Crab 10
Tobiko (flying fish roe) 8
Ahi Tuna & King Salmon mixed with unagi sauce
over avocado, sesame seeds and scallions
Crunchy Spicy Tuna Bowl…22
Ahi Tuna tossed in spicy mayo with diced cucumbers and
scallions, topped with crunchy tempura flakes
Crunchy Spicy Salmon Bowl…22
King Salmon tossed in spicy mayo with diced cucumbers and scallions, topped with crunchy tempura flakes
Hamachi and King Salmon tossed in ponzu sauce with diced cucumbers, scallions and sesame seeds, topped with Tobiko.
Tasmanian Sweet Crab, King Salmon, diced cuxumbers, scallions and sesame seeds tossed in ponzu.
Shrimp Tempura Bowl…24
Three tempura shrimp, avocado, sesame seeds and scallions,
tossed in unagi sauce.
(your choice of rice, mixed greens or sub seaweed salad add $7)
Big Island Bowl...30
Aki Tuna, King Salmon, Whitefish, avocado, scallions and sesame seeds tossed in hot and sweet sauce.
The "Randy" Bowl...30
Traditional Japanese sashimi bowl with two pieces of tuna, salmon, fish of the day and eel over rice. Sorry, no modifications.
Fried chicken, sesame seeds and scallions, tossed in unagi sauce
Ahi tuna, mango, cucumber, chopped jalapenos, scallions and sesame seeds tossed in wasabi aioli.
King salmon, avocado and pineapple tossed in sesame ginger vinaigrette.
California roll topped with Ahi Tuna, King Salmon, Hamachi, Whitefish and Tobiko
Tasmanian Crab, avocado and cucumber, rolled inside out, topped with Whitefish and Tuna, spicy mayo, unagi sauce, sesame seeds and scallions.
Cream cheese, scallions and cucumbers rolled inside out, topped with smoked salmon and dill.
California roll topped with eel and tempura flakes and chili sauce
Red Dragon Roll...26
Spicy Tuna roll topped with eel, tempura flakes and chili sauce
Miso broth with tofu, scallions and seaweed
Asian Calamari Salad...10
Tossed in sesame vinaigrette
Tossed in sesame vinaigrette
Tossed with sea salt
Tasmanian sweet crab, steamed shrimp and Tobiko with wasabi aioli and garlic chili sauce.
Steamed shrimp, mango, pineapple, sesame and scallions tossed in hot and sweet sauce.
Eel, cucumber and avocado tossed in unagi sauce and topped with tempura flakes.
Crabstick, avocado, cucumber, sesame seeds and scallions tossed in wasabi aioli.
Sesame seeds and scallions, topped with unagi sauce
Rice bowl with cucumbers, avocado, burdock and asparagus, topped with sesame ginger vinaigrette